Batch 66: Saison Doree

Time for another batch of the house saison.

Brew date: TBD
Bottling date: TBD

Target OG: 1.042
Target FG: 1.002
ABV: 5.3%
IBU: 34

Water:
4g gypsum
6g CaCl

Grist:
2.72 kg Pilsner malt (68%)
0.72 kg Vienna malt (18%)
0.48 kg Flaked wheat (12%)
0.08 kg Acid malt (2%)

Hopping:
35g Willamette @ 60 min
14g Motueka @ 15 min
28g Nelson Sauvin @ flame out

Fermentation:
Escarpment Spooky Saison, gen 2
Pitch at 27C, raise to 29C over 48hr